Monday, September 12, 2016

Eating-healthy-when-eating-out-479

Eating Healthy When Eating Out


If you go out to a restaurant to eat, you probably


watch your calories very closely. To assist you


with your calorie watching when dining out, these


tips will help you make the most of it.


- Always order salad dressings or sauces on the side,


as this way you have control over how much you add


to your meal.


- When you order grilled fish or vegetables, you


should ask that the food be grilled without butter


or oil, or prepared with very little or either or.


- Anytime you order pasta dishes, be on the lookout


for tomato based sauces instead of the cream based


sauces. Tomato based sauces are much lower in fat


and calories, and tomato sauce can even be counted


as a vegetable!


- You should always try to drink water, diet soda,


or tea instead of soda or beverages that contain


alcohol.


- If you order dessert, share with a friend. Half


of the dessert will equal half of the calories.


- When you choose a soup, remember that cream


based soups are higher in fat and calories than


other soups. A soup can be a great appetizer, as


most are low in calories and you fill you up pretty


fast.


- When ordering a baked potato, ask for salsa instead


of sour cream, butter, cheese, or even bacon. Salsa


is very low in calories and provides a healthy


alternative with plenty of flavor and spice.


- When you are full, stop eating. Listen to your


body and what it tells you.


- If you get full, take half of your meal home.


The second portion of your meal can serve as a second


meal later. This way, you get two meals for the


price of one.


- If you're looking to eat less, order two appetizers


or an appetizer and a salad as your meal.


- If you get a choice of side dishes, get a baked


potato or steamed vegetables instead of french


fries.


- Always look for food on the menu that's baked,


grilled, broiled, poached, or steamed. These types


of cooking use less fat in the cooking process and


are usually much lower in calories.


- Plain bread or rolls are low in both fat and


calories. When you add the butter and oil, you


increase the fat and calorie intake.


- As key ingredients to your meal, choose dishes


with fruits and vegetables. Both fruits and


vegetables are great sources of dietary fiber as


well as many vitamins and minerals.


- Choose foods made with whole grains, such as


whole wheat bread and dishes made with brown rice.


- If you crave dessert, look for something with


low fat, such as berries or fruit.


- Always remember not to deprive yourself of the


foods you truly love. All types of foods can fit


into a well balanced diet.


(word count 479)


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